Get dirty with this unique blend of espresso, brown sugar, chilies and activated charcoal. Savory and sweet, this Sasquatch special is sure to impress with its rich, bold flavor, dramatic color and ultimate crusty bark. It’s a good thing!!!
DIRT is best used on red meats. Brisket, burger, steak, elk, deer and bison are all worthy partners to get your dirt on. Shake DIRT liberally before smoking, grilling or pan searing. Go and get DIRTY.
