This traditional raw and unpasteurized pesto is a combination of sweet, tender leaves of D.O.P-certified basil from the Ligurian coast and pine nuts, extra virgin olive oil, garlic, walnuts, and Grana Padano. Perfect with our AVS Trofie!
A perfect, well balanced combination of basil, olive oil, and garlic.
Genovese D.O.P. basil, extra virgin olive oil, cheese, walnuts, pine nuts, garlic, salt, cellulose, ascorbic acid.