Ginger Soy Infusion Sauce, Dressing and Marinade
Wozz! Ginger Soy Stir Fry Sauce, Dressing and Marinade is a fusion of fresh hand chopped garlic and ginger marinated in Japanese dashi, rice wine vinegar and sweetened organic tamari. Finished with sesame seeds, it makes hands down THE BEST stir fry sauce and dipping sauce for potstickers, dumplings, wontons and egg rolls.
With it’s versatility, you can also use our Ginger Soy Sauce as a marinade for chicken and steak tips, as a dressing for grilled chicken salads and as a cooking or simmer sauce for chicken, vegetable, rice and noodle dishes. This Ginger Soy Sauce makes a delectable glaze over salmon, cod or pan seared scallops and can be used as an Asian wing sauce.
Wozz! Ginger Soy Infusion was named the NYC Fancy Food Show sofi™ Gold Winner for best in show! This handcrafted sweet and savory sauce is a best seller.
