$6.00 – $18.00
Drizzle on grilled trout, add to a mayonnaise dip with lemon and black pepper for raw vegetables, used it in a vinaigrette or as a dressing on grilled mandarin oranges with Gorgonzola.
Pair with any citrus balsamic.
Is there anything better than the scent of bacon sizzling in the morning? A touch of this oil will give a seductive depth of flavor to regular hummus, salad dressings, and kale chips. We especially enjoy pairing it with grapefruit or tangerines and a little Himalayan salt for an unforgettable simple salad. Bacon Infused Olive Oil is an excellent kitchen companion for breakfast, lunch, or dinner: try frying or scrambling eggs in a pan, drizzling over roasted Brussels sprouts, or finishing baked or mashed potatoes.
Whisk together with Pepper & Honey Vinegar, Cowboy Rub, and add in diced shallots for a healthy bacon fat substitute in a warm bacon vinaigrette.
Brush it on steaks, ribs, fish or vegetables before grilling.
Whisk together with Fennel Balsamic for a savory dressing
Use it to finish potato and leek soup
***Contains Pork Fat***
60 mL, 200 mL, 375 mL